How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Chicken Salad?

You need 11 ingredients. The key ingredients include: 1/2 head lettuce, 1 can water chestnuts, sliced thin, 2 1/2 c. boiled chicken or use tuna, 1 c. chopped celery, and more.

Is Layered Chicken Salad suitable as salads?

Yes, Layered Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Chicken Salad Recipe

Name: Layered Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head lettuce; 1 can water chestnuts, sliced thin; 2 1/2 c. boiled chicken or use tuna; 1 c. chopped celery; 1/2 c. chopped bell pepper; 1/2 c. red onion; 1 pkg. frozen peas (not cooked), rinsed and drained; 1 pt. mayonnaise or as much as desired; 3 Tbsp. sugar, sprinkled all over; 8 slices crisp fried bacon, crumbled; 3 boiled eggs, chopped

Layered Chicken Salad

Eats Now Editorial Team · 979 kcal · Salads

Layered Chicken Salad – a delicious recipe with head lettuce, water chestnuts, chicken, celery, bell pepper, red onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Layered Chicken Salad

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