How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Cake?

You need 6 ingredients. The key ingredients include: 1 lb cake, refrigerate, 1 (6 ounce) package chocolate chips, ¼ cup hot water, 3 egg yolks, and more.

Is Layered Cake suitable as baking & desserts?

Yes, Layered Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Layered Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Layered Cake Recipe

Name: Layered Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 lb cake, refrigerate; 1 (6 ounce) package chocolate chips; ¼ cup hot water; 3 egg yolks; 1 teaspoon vanilla; ½ cup butter

Layered Cake – a delicious recipe with cake, chocolate chips, water, egg yolks, vanilla, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb cake, refrigerate
1 (6 ounce) package chocolate chips
¼ cup hot water
3 egg yolks
1 teaspoon vanilla
½ cup butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Layered Cake

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