How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Bean Dip?

You need 7 ingredients. The key ingredients include: 1 can refried beans, 1 1/2 c. sour cream, 2 c. tomatoes, chopped, well drained, 1 c. green onions, chopped, and more.

Is Layered Bean Dip suitable as snacks & appetizers?

Yes, Layered Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Layered Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Bean Dip Recipe

Name: Layered Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 can refried beans; 1 1/2 c. sour cream; 2 c. tomatoes, chopped, well drained; 1 c. green onions, chopped; 1 can black olives, chopped; 1 can green chiles, chopped; sharp cheese, shredded (to your taste)

Layered Bean Dip – a delicious recipe with beans, sour cream, tomatoes, green onions, black olives, green chiles. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can refried beans
1 1/2 c. sour cream
2 c. tomatoes, chopped, well drained
1 c. green onions, chopped
1 can black olives, chopped
1 can green chiles, chopped
sharp cheese, shredded (to your taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

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Layered Bean Dip

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