How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Banana Pudding Dessert?

You need 7 ingredients. The key ingredients include: 1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding, 1 can (300 mL) sweetened condensed milk, 1-1/2 cups cold 2% milk, 2-1/2 cups thawed Cool Whip Whipped Topping, divided, and more.

Is Layered Banana Pudding Dessert suitable as baking & desserts?

Yes, Layered Banana Pudding Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Layered Banana Pudding Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Layered Banana Pudding Dessert Recipe

Name: Layered Banana Pudding Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding; 1 can (300 mL) sweetened condensed milk; 1-1/2 cups cold 2% milk; 2-1/2 cups thawed Cool Whip Whipped Topping, divided; 75 vanilla wafers; 3 bananas, sliced; 1 oz. Baker's Semi-Sweet Chocolate, shaved into curls

Layered Banana Pudding Dessert – a delicious recipe with condensed milk, milk, Topping, vanilla wafers, bananas, Chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding
1 can (300 mL) sweetened condensed milk
1-1/2 cups cold 2% milk
2-1/2 cups thawed Cool Whip Whipped Topping, divided
75 vanilla wafers
3 bananas, sliced
1 oz. Baker's Semi-Sweet Chocolate, shaved into curls

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
5726 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Layered Banana Pudding Dessert

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