Fresh, crisp and full of flavor — this Layered Asian Salad is a must-try. Made with Sesame Dressing, Butter, Sriracha sauce and shredded red cabbage. Ea…
This Layered Asian Salad relies on simple, everyday ingredients such as kraft asian sesame dressing, kraft smooth peanut butter, shredded red cabbage and snow peas, sliced diagonally. It comes together quickly and makes 4 servings, at about 477 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026