Layer Salad(Use A Large Glass Vertical Bowl.) Recipe

Name: Layer Salad(Use A Large Glass Vertical Bowl.)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head lettuce (leaf lasts longer); 3 small bunches scallions; 1 pkg. frozen peas (unthawed); 2 to 3 stalks celery; 1 c. shredded Cheddar cheese or more; 2 cans water chestnuts, sliced and drained; 1 green pepper; jalapeno peppers (optional); fresh sliced mushrooms; 1 lb. crumbled bacon; 1 pt. Hellmann's mayonnaise (works best); a little sugar; a little salt; a little pepper

Servings: persons

1 head lettuce (leaf lasts longer)
3 small bunches scallions
1 pkg. frozen peas (unthawed)
2 to 3 stalks celery
1 c. shredded Cheddar cheese or more
2 cans water chestnuts, sliced and drained
1 green pepper
jalapeno peppers (optional)
fresh sliced mushrooms
1 lb. crumbled bacon
1 pt. Hellmann's mayonnaise (works best)
a little sugar
a little salt
a little pepper

1
Put shredded lettuce in bottom of a large, vertical bowl.
2
Add onions, celery and water chestnuts.
3
Sprinkle with a little sugar, salt and pepper (don't forget).
4
Add green peppers and mushrooms. Again, sprinkle sugar, salt and pepper.
5
Spread unthawed peas over all.
6
Cover entirely with mayonnaise, sealing to sides of bowl 1/4 to 1/2-inch thick.
7
Sprinkle cheese and bacon on top. Cover and refrigerate for 6 to 8 hours before serving.

1111

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Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 head lettuce (leaf lasts longer), 3 small bunches scallions, 1 pkg. frozen peas (unthawed), 2 to 3 stalks celery, and more.

Yes, Layer Salad(Use A Large Glass Vertical Bowl.) falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layer Salad(Use A Large Glass Vertical Bowl.)

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