How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layer Fruit Cake?

You need 17 ingredients. The key ingredients include: 2 1/2 c. sugar, 1 c. oleo, 4 eggs, 1 c. buttermilk, and more.

Is Layer Fruit Cake suitable as baking & desserts?

Yes, Layer Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Layer Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Layer Fruit Cake Recipe

Name: Layer Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. sugar; 1 c. oleo; 4 eggs; 1 c. buttermilk; 3 c. flour; 1 tsp. soda; 1 tsp. cinnamon; 1 tsp. nutmeg; 1 tsp. allspice; 2 c. candied pineapple; 1 c. candied cherries; 1 c. blackberry jam; 2 Tbsp. cocoa; 1 tsp. salt; 2 1/2 c. nuts (pecans); 1 tsp. vanilla extract; 1/2 c. water, wine or whiskey

Layer Fruit Cake

Eats Now Editorial Team · 1893 kcal · Baking & Desserts

Layer Fruit Cake – a delicious recipe with sugar, oleo, eggs, buttermilk, flour, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Layer Fruit Cake

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