How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layer Cake?

You need 7 ingredients. The key ingredients include: 3 c. self-rising flour, 2 c. sugar, 1 1/2 c. milk (Carnation), 4 large eggs, and more.

Is Layer Cake suitable as baking & desserts?

Yes, Layer Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Layer Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Layer Cake Recipe

Name: Layer Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. self-rising flour; 2 c. sugar; 1 1/2 c. milk (Carnation); 4 large eggs; 1/2 lb. butter; 2 tsp. vanilla extract; 1 Tbsp. Crisco (overflowing)

Layer Cake – a delicious recipe with flour, sugar, milk, eggs, butter, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. self-rising flour
2 c. sugar
1 1/2 c. milk (Carnation)
4 large eggs
1/2 lb. butter
2 tsp. vanilla extract
1 Tbsp. Crisco (overflowing)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1731 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Layer Cake

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