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1
In medium bowl, combine ingredients.
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2
Blend well.
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3
Refrigerate until ready to serve.
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4
Serve in medium-sized bowls with tortilla chips and fresh cut vegetables such as carrots, broccoli, cauliflower or zucchini sticks.
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5
Makes 2 cups.
No nutrition data on file — estimate from the ingredient list.
* Estimated from ingredient keywords · ingredients matched ·
Values are approximate and per serving (÷ 4).
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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