Lavosh

1. 1

   Preheat oven to 400 degrees F (200 degrees C).

2. 2

   In a large bowl, stir together, flour, sugar and salt.

3. 3

   Add water, 1 egg white and melted butter; mix well to make a stiff dough.

4. 4

   Knead until dough is smooth, about 5 minutes.

5. 5

   Divide dough into 10 balls.

6. 6

   Roll each ball on lightly floured surface until paper thin.

7. 7

   Place on ungreased baking sheet.

8. 8

   Brush with egg white and sprinkle with sesame seeds.

9. 9

   Bake in preheated oven for 10 to 12 minutes, until browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.