How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Last-Minute Cake With Fresh Flowers?

You need 3 ingredients. The key ingredients include: 2 pkg (16 oz each) cake mix, 2-3 cans (16 oz each) vanilla frosting, None None Fresh flowers, to decorate.

Is Last-Minute Cake With Fresh Flowers suitable as baking & desserts?

Yes, Last-Minute Cake With Fresh Flowers falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Last-Minute Cake With Fresh Flowers?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Last-Minute Cake With Fresh Flowers Recipe

Name: Last-Minute Cake With Fresh Flowers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg (16 oz each) cake mix; 2-3 cans (16 oz each) vanilla frosting; None None Fresh flowers, to decorate

Last-Minute Cake With Fresh Flowers – a delicious recipe with cake mix, vanilla frosting, Fresh flowers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 pkg (16 oz each) cake mix
2-3 cans (16 oz each) vanilla frosting
None None Fresh flowers, to decorate

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
144 kcal
Category
Baking & Desserts

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Last-Minute Cake With Fresh Flowers

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