Lasagne-Whiting Recipe

Name: Lasagne-Whiting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 13 lbs lean ground beef; 23 lb Italian sausage; 1 large onion, chopped; 3 garlic cloves, minced; 1 teaspoon salt (or to taste); 1 tablespoon dried oregano; 1 tablespoon dried basil; 1 teaspoon fennel seed; 2 (14 1/2 ounce) cans whole tomatoes, undrained and chopped; 2 (8 ounce) cans tomato sauce; 2 (6 ounce) cans tomato paste; ½ cup water; 4 bay leaves; 2 cups spinach (?); ½ cup sweet red pepper (?); ½ cup sweet green pepper (?); 24 ounces cottage cheese or 24 ounces ricotta cheese; ½ cup parmesan cheese (grated); ½ teaspoon nutmeg (grated); ½ teaspoon pepper; 2 eggs, beaten; 2 tablespoons parsley; 12 lb mozzarella cheese (shredded); 12 lb mozzarella cheese, sliced; 12 -15 lasagna noodles

Servings: persons

1 13 lbs lean ground beef
23 lb Italian sausage
1 large onion, chopped
3 garlic cloves, minced
1 teaspoon salt (or to taste)
1 tablespoon dried oregano
1 tablespoon dried basil
1 teaspoon fennel seed
2 (14 1/2 ounce) cans whole tomatoes, undrained and chopped
2 (8 ounce) cans tomato sauce
2 (6 ounce) cans tomato paste
½ cup water
4 bay leaves
2 cups spinach (?)
½ cup sweet red pepper (?)
½ cup sweet green pepper (?)
24 ounces cottage cheese or 24 ounces ricotta cheese
½ cup parmesan cheese (grated)
½ teaspoon nutmeg (grated)
½ teaspoon pepper
2 eggs, beaten
2 tablespoons parsley
12 lb mozzarella cheese (shredded)
12 lb mozzarella cheese, sliced
12 -15 lasagna noodles

1
["Brown ground beef, Italian sausage, onion and garlic.", "Add salt and the rest of the marinara sauce ingredients; stirring until well mixed.", "Simmer 1 hour and 30 minutes.", "(Let cool; then refrigerate overnight--for best taste).", "Cook lasagna noodles according to package directions; drain and set aside.", "Combine cottage cheese, parsley, Parmesan cheese, nutmeg, pepper, eggs, and 1/2 of mozzarella cheese (shredded.", "Spray a 13 x 9"" baking pan with cooking spray; layer noodles, meat sauce, and cheese mixture; repeat.", "Reheat marinara sauce.", "Top off with layer of noodles; sprinkle evenly with remaining mozzarella cheese.", "Cover pan with tin foil.", "Bake at 350F for 30 minutes; remove foil and bake an additional 30 minutes.", "Remove from oven and cool for 15 minutes.", "(Put garlic bread into oven)."]

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 25 ingredients. The key ingredients include: 1 13 lbs lean ground beef, 23 lb Italian sausage, 1 large onion, chopped, 3 garlic cloves, minced, and more.

Yes, Lasagne-Whiting falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lasagne-Whiting

How did you like this recipe?

Frequently Asked Questions