Lasagne

Name: Lasagne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 lb. Italian sausage; 1 clove garlic, minced; 1 Tbsp. whole basil; 1 1/2 tsp. salt; 1 (1 lb.) can tomatoes; 2 (6 oz.) cans tomato paste; 10 oz. lasagne noodles; 2 eggs; 3 c. fresh Ricotta cheese; 1/2 c. grated Romano cheese; 2 Tbsp. parsley flakes; 1 tsp. salt; 1/2 tsp. pepper; 1 lb. Mozzarella cheese, thinly sliced

Eats Now Editorial Team · Pasta & Noodles

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Lasagne – a delicious recipe with Italian sausage, clove garlic, whole basil, salt, tomatoes, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. Italian sausage
1 clove garlic, minced
1 Tbsp. whole basil
1 1/2 tsp. salt
1 (1 lb.) can tomatoes
2 (6 oz.) cans tomato paste
10 oz. lasagne noodles
2 eggs
3 c. fresh Ricotta cheese
1/2 c. grated Romano cheese
2 Tbsp. parsley flakes
1 tsp. salt
1/2 tsp. pepper
1 lb. Mozzarella cheese, thinly sliced

1
Brown meat slowly; spoon off excess fat.
2
Add next 5 ingredients and 1 cup water. Simmer, covered, 15 minutes; stir often.
3
Cook noodles in boiling salted water until tender; drain and rinse.
4
Beat eggs; add remaining ingredients, except Mozzarella cheese.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb. Italian sausage, 1 clove garlic, minced, 1 Tbsp. whole basil, 1 1/2 tsp. salt, and more.

Yes, Lasagne falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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