Lasagne

Name: Lasagne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sausage; 1 lb. ground beef; 1 medium chopped onion; 2 (16 oz.) cans tomato sauce; 1 (6 oz.) can tomato paste; 1 3/4 tsp. basil salt; 1/2 tsp. pepper; 1 pkg. lasagne noodles; 2 (16 oz.) cottage cheese; 2 (8 oz.) pkg. Mozzarella cheese; 2 Tbsp. chopped parsley

Eats Now Editorial Team · 839 kcal · Pasta & Noodles

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Lasagne – a delicious recipe with sausage, ground beef, onion, tomato sauce, tomato paste, basil salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. sausage
1 lb. ground beef
1 medium chopped onion
2 (16 oz.) cans tomato sauce
1 (6 oz.) can tomato paste
1 3/4 tsp. basil salt
1/2 tsp. pepper
1 pkg. lasagne noodles
2 (16 oz.) cottage cheese
2 (8 oz.) pkg. Mozzarella cheese
2 Tbsp. chopped parsley

1
Cook sausage in water; slice.
2
Brown ground meat and onion. Add spices, tomato, sauce and 1 cup water and sausage; simmer. Mix cheese and parsley (drain cheese).
3
Cook lasagne.
4
Arrange in casserole in layers of meat, noodles, cheese and noodles.
5
Repeat and top with cheese.

839

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. sausage, 1 lb. ground beef, 1 medium chopped onion, 2 (16 oz.) cans tomato sauce, and more.

Yes, Lasagne falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
839 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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