Lasagne

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   In

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   large pan brown beef and onion in oil Add tomatoes, tomato paste,

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   water,

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   parsley,

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   salt,

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   sugar, garlic powder, pepper and oregano.

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   Simmer uncovered stirring often, about 30 minutes.

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   Cook noodles as directed on package and drain.

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   In a 13 x 9 x 2 inch baking dish, spread about 1 cup of sauce, then a

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    layer

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    of noodles,

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    sauce

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    and

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    Ricotta cheese, Mozzarella cheese

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    and Parmesan

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    cheese.

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    Repeat with this filling until all

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    is

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    used. Bake

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    30

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    to 40 minutes at 350u00b0 until slightly browned and bubbly. Allow to stand 15 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.