Lasagne

Name: Lasagne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 lb. ground beef; 1 (16 oz.) can tomatoes; 2 tsp. salt; 2 c. low-fat cottage cheese; 2 eggs, beaten; 1 small can tomato sauce; 3/4 c. chopped onions; 1 (6 oz.) can tomato paste; 8 oz. lasagne noodles; 2 (8 oz.) pkg. shredded Mozzarella cheese; 1/2 c. grated Parmesan cheese (sprinkle on top after assembling)

Eats Now Editorial Team · Pasta & Noodles

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Lasagne – a delicious recipe with ground beef, tomatoes, salt, low-fat cottage cheese, eggs, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground beef
1 (16 oz.) can tomatoes
2 tsp. salt
2 c. low-fat cottage cheese
2 eggs, beaten
1 small can tomato sauce
3/4 c. chopped onions
1 (6 oz.) can tomato paste
8 oz. lasagne noodles
2 (8 oz.) pkg. shredded Mozzarella cheese
1/2 c. grated Parmesan cheese (sprinkle on top after assembling)

1
Brown beef with onions; drain.
2
Add tomatoes, sauce, paste and salt and simmer, uncovered, 45 minutes; stir occasionally.
3
Preheat oven to 350u00b0.
4
Cook noodles per package instructions.
5
Mix cottage cheese and eggs; add small amount Mozzarella cheese.
6
Assemble in layers alternating with meat, cheese, noodles, etc.
7
Bake in 350u00b0 oven 1/2 hour.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground beef, 1 (16 oz.) can tomatoes, 2 tsp. salt, 2 c. low-fat cottage cheese, and more.

Yes, Lasagne falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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