How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lasagna Soup?

You need 13 ingredients. The key ingredients include: 1 lb bulk Italian sausage, 2 cups onions, chopped, 1 cup carrot, diced, 2 cups mushrooms, sliced, and more.

Is Lasagna Soup suitable as pasta & noodles?

Yes, Lasagna Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Lasagna Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lasagna Soup Recipe

Name: Lasagna Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb bulk Italian sausage; 2 cups onions, chopped; 1 cup carrot, diced; 2 cups mushrooms, sliced; 2 tablespoons garlic, minced; 4 cups chicken broth; 1 (14 1/2 ounce) can Italian-style stewed tomatoes, chopped; 1 (10 3/4 ounce) can tomato sauce; 1 cup mafalda pasta or 1 cup campenelle pasta; 2 cups fresh spinach, chopped; 1 cup provolone cheese or 1 cup fresh mozzarella cheese, diced; 1/4 cup parmesan cheese, shredded (for garnish); 4 teaspoons thinly sliced fresh basil (for garnish)

Lasagna Soup

Eats Now Editorial Team · 848 kcal · Pasta & Noodles

Lasagna Soup – a delicious recipe with Italian sausage, onions, carrot, mushrooms, garlic, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Lasagna Soup

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