Lasagna Mexicana

1. 1

   Brown ground beef and onion in skillet; drain fat.

2. 2

   Stir in seasoning mix, tomato sauce, Mexibeans and green chillies.

3. 3

   Layer half of the tortillas on bottom of a 12 x 8-inch baking dish. Spread half of meat mixture over and sprinkle with half of cheese. Repeat layers.

4. 4

   Bake at 350u00b0 in preheated oven for 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.