Lasagna Casserole

Name: Lasagna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. seasoned salt; 1 lb. ground chuck; 2 cloves garlic, crushed; 1/3 tsp. pepper; 1 (No. 2 1/2) can tomatoes; 1 (8 oz.) can tomato sauce; 1 pkg. spaghetti sauce mix; 1/2 lb. lasagna noodles; 1/2 lb. Mozzarella cheese; 1/2 lb. Ricotta cheese*; 1/2 c. grated Parmesan cheese

Eats Now Editorial Team · 608 kcal · Pasta & Noodles

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Lasagna Casserole – a delicious recipe with salt, ground chuck, garlic, pepper, tomatoes, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 tsp. seasoned salt
1 lb. ground chuck
2 cloves garlic, crushed
1/3 tsp. pepper
1 (No. 2 1/2) can tomatoes
1 (8 oz.) can tomato sauce
1 pkg. spaghetti sauce mix
1/2 lb. lasagna noodles
1/2 lb. Mozzarella cheese
1/2 lb. Ricotta cheese*
1/2 c. grated Parmesan cheese

1
*Well drained cottage cheese may be substituted for Ricotta.

608

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 tsp. seasoned salt, 1 lb. ground chuck, 2 cloves garlic, crushed, 1/3 tsp. pepper, and more.

Yes, Lasagna Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
608 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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