Lasagna Casserole Recipe

Name: Lasagna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces wide egg noodles; 1 lb ground beef; 12 bell pepper, chopped; 1 onion, chopped; 15 ounces spaghetti sauce; 1 cup ricotta cheese; 1 egg; 1 garlic clove, chopped; 1 tablespoon parsley, chopped; 2 cups mozzarella cheese; 1 teaspoon dried oregano; 1 teaspoon dried basil

Servings: persons

8 ounces wide egg noodles
1 lb ground beef
12 bell pepper, chopped
1 onion, chopped
15 ounces spaghetti sauce
1 cup ricotta cheese
1 egg
1 garlic clove, chopped
1 tablespoon parsley, chopped
2 cups mozzarella cheese
1 teaspoon dried oregano
1 teaspoon dried basil

1
Cook noodles according to package directions and drain.
2
Meanwhile brown ground beef with onion and bell pepper and garlic.
3
Drain grease.
4
Stir in spaghetti sauce, basil and oregano and simmer 10 minutes.
5
Remove 1 cup of meat sauce and set aside.
6
Mix noodles into meat sauce.
7
Place 1/2 of the noodle mixture into a greased 9x13 pan.
8
Combine ricotta cheese, egg and parsley.
9
Spread on top of noodle mixture.
10
Layer 1 cup of mozzarella cheese over cassserole.
11
Place remaining noodle, meat mixture on top of the cheese layer.
12
Layer 1 cup of mozzarella cheese on casserole.
13
Dot remaining set aside meat sauce over the top of the casserole.
14
Cover and bake for 350 degrees for thirty minutes.
15
Uncover and bake for ten minutes.

942

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 8 ounces wide egg noodles, 1 lb ground beef, 12 bell pepper, chopped, 1 onion, chopped, and more.

Yes, Lasagna Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lasagna Casserole

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