Lasagna Recipe – Eats Now

Name: Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. olive oil; 1 clove garlic, pressed or minced; 1 lb. ground beef; 1 lb. ground pork; 1 (No. 2) can Italian tomatoes (about 2 1/2 c.); 3 (6 oz.) cans tomato paste; 2 c. water; 2 1/2 tsp. pepper; 1 tsp. oregano; 4 qt. water; 2 Tbsp. salt; 1 Tbsp. olive oil; 1 lb. lasagna noodles; 2 lb. Ricotta cheese or 1 large carton of cottage cheese; 1 lb. shredded Mozzarella cheese; 1 lb. yellow cheese (American or Colby); 1 c. Parmesan cheese; 2 Tbsp. parsley

Servings: persons

3 Tbsp. olive oil
1 clove garlic, pressed or minced
1 lb. ground beef
1 lb. ground pork
1 (No. 2) can Italian tomatoes (about 2 1/2 c.)
3 (6 oz.) cans tomato paste
2 c. water
2 1/2 tsp. pepper
1 tsp. oregano
4 qt. water
2 Tbsp. salt
1 Tbsp. olive oil
1 lb. lasagna noodles
2 lb. Ricotta cheese or 1 large carton of cottage cheese
1 lb. shredded Mozzarella cheese
1 lb. yellow cheese (American or Colby)
1 c. Parmesan cheese
2 Tbsp. parsley

1
Heat 3 tablespoons olive oil in a large deep skillet.
2
Add onion and garlic.
3
Cook until onion is transparent.
4
Stir occasionally.
5
Add ground beef and ground pork broken into small pieces.
6
Cook until lightly brown.
7
Stir in tomatoes, tomato paste, water, salt, pepper and oregano.
8
Cook, uncovered, over low heat about 1 1/2 hours, stirring occasionally.

2592

kcal

Calories

167

Fat

105

Carbs

164

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 3 Tbsp. olive oil, 1 clove garlic, pressed or minced, 1 lb. ground beef, 1 lb. ground pork, and more.

Yes, Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lasagna

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