Lasagna

Name: Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 2 lb. ground beef; 1 large onion, chopped; 2 cans tomato paste; 2 cans tomato soup; 1 can whole tomatoes; 1/2 tsp. garlic powder; 1/2 tsp. oregano; 1 tsp. red pepper; grated Italian and Mozzarella cheese; 1 lb. lasagna noodles

Eats Now Editorial Team · Pasta & Noodles

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Lasagna – a delicious recipe with ground beef, onion, tomato paste, tomato soup, tomatoes, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 lb. ground beef
1 large onion, chopped
2 cans tomato paste
2 cans tomato soup
1 can whole tomatoes
1/2 tsp. garlic powder
1/2 tsp. oregano
1 tsp. red pepper
grated Italian and Mozzarella cheese
1 lb. lasagna noodles

1
Brown ground beef and onion; add balance of ingredients, except cheese, and simmer slowly for 2 to 3 hours.
2
Boil and drain lasagna noodles.
3
Layer in baking pan a layer of noodles, layer of meat sauce and layer of cheese.
4
Repeat layers until you end up with cheese on top.
5
Cover with aluminum foil and bake at 350u00b0 for about 1 hour.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. ground beef, 1 large onion, chopped, 2 cans tomato paste, 2 cans tomato soup, and more.

Yes, Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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