Lasagna

Name: Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 1/2 tsp. salt; 1 1/2 lb. ground chuck; 1 (8 oz.) can tomato sauce; 1 (16 oz.) can tomatoes; 1 1/2 tsp. oregano; 1 1/2 tsp. basil; 9 lasagna noodles; 1 tsp. salt; 8 oz. Mozzarella cheese, grated; 1 carton cottage cheese; Parmesan cheese

Eats Now Editorial Team · Pasta & Noodles

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Lasagna – a delicious recipe with salt, ground chuck, tomato sauce, tomatoes, oregano, basil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/2 tsp. salt
1 1/2 lb. ground chuck
1 (8 oz.) can tomato sauce
1 (16 oz.) can tomatoes
1 1/2 tsp. oregano
1 1/2 tsp. basil
9 lasagna noodles
1 tsp. salt
8 oz. Mozzarella cheese, grated
1 carton cottage cheese
Parmesan cheese

1
Sprinkle salt (1 1/2 tsp.)
2
in bottom of skillet.
3
Heat.
4
Add ground chuck.
5
Brown.
6
Add tomatoes, tomato sauce, oregano and basil.
7
Simmer 30 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 tsp. salt, 1 1/2 lb. ground chuck, 1 (8 oz.) can tomato sauce, 1 (16 oz.) can tomatoes, and more.

Yes, Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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