Lasagna

Name: Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 lb. hamburger; 1/2 lb. sausage; 1/2 onion, chopped; 1 tsp. Italian seasoning; 1/4 c. green pepper; lasagna noodles; Mozzarella and Cheddar cheese; 1 pt. tomatoes; 8 oz. tomato sauce; 2 Tbsp. catsup; salt and pepper; 1/4 tsp. cinnamon

Eats Now Editorial Team · Pasta & Noodles

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Lasagna – a delicious recipe with hamburger, sausage, onion, Italian seasoning, green pepper, lasagna noodles. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. hamburger
1/2 lb. sausage
1/2 onion, chopped
1 tsp. Italian seasoning
1/4 c. green pepper
lasagna noodles
Mozzarella and Cheddar cheese
1 pt. tomatoes
8 oz. tomato sauce
2 Tbsp. catsup
salt and pepper
1/4 tsp. cinnamon

1
Brown meat.
2
Add onion and green pepper to meat.
3
Pour off grease.
4
Add rest of ingredients, except noodles and cheese. Simmer 1 hour on low heat.
5
Add more tomato sauce if looks dry. Boil noodles in big pan.
6
Drain.
7
Spread a little sauce on bottom of casserole dish.
8
Layer noodles, cheese and sauce until all gone.
9
Bake at 350u00b0 for 30 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. hamburger, 1/2 lb. sausage, 1/2 onion, chopped, 1 tsp. Italian seasoning, and more.

Yes, Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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