Lasagna Recipe – Eats Now

Name: Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion; 1 clove garlic; 1/4 c. olive oil; 1 (No. 2 1/2) can tomatoes; 1 large can tomato paste; 2 bay leaves; 1 tsp. salt; 1/4 tsp. pepper; 1/2 c. water; 1 lb. ground beef; 1 small onion; 4 Tbsp. butter; 3 Tbsp. flour; 3/4 c. Parmesan cheese; dash of salt; 2 c. milk; 2 egg yolks; 1 pkg. Mozzarella cheese; 1 (1 lb.) pkg. lasagna noodles; 1 small green pepper, chopped

Servings: persons

1 large onion
1 clove garlic
1/4 c. olive oil
1 (No. 2 1/2) can tomatoes
1 large can tomato paste
2 bay leaves
1 tsp. salt
1/4 tsp. pepper
1/2 c. water
1 lb. ground beef
1 small onion
4 Tbsp. butter
3 Tbsp. flour
3/4 c. Parmesan cheese
dash of salt
2 c. milk
2 egg yolks
1 pkg. Mozzarella cheese
1 (1 lb.) pkg. lasagna noodles
1 small green pepper, chopped

1
Chop large onion and garlic; fry slightly in hot olive oil. Add tomatoes, tomato paste, bay leaves, salt, pepper and water; stir well.
2
Toss in ground beef in small pieces.
3
Cover and cook over low heat for 1 hour, stirring occasionally.
4
Finely chop small onion; cook in melted butter for about 2 minutes.
5
Mix in flour until smooth.
6
Add Parmesan cheese and salt.
7
Gradually stir in milk; continue cooking over low heat, stirring constantly, until sauce is consistency of heavy cream.
8
Beat egg yolks slightly.
9
Mix in a little hot cheese mixture slowly (to prevent egg from curdling), then mix all yolks into cheese mixture and cook over low heat for 10 minutes longer.
10
Remove from heat.

1164

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 1 large onion, 1 clove garlic, 1/4 c. olive oil, 1 (No. 2 1/2) can tomatoes, and more.

Yes, Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lasagna

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