Lasagna

Name: Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef, browned; 2 cans tomatoes; 1 can tomato sauce; 1 can tomato paste; 2 bay leaves (remove from sauce before serving); 1 tsp. oregano; salt and pepper to taste; 1 (12 oz.) container Ricotta cheese; 3 c. Mozzarella cheese; 1/2 c. Parmesan cheese; 1 egg; 12 lasagna noodles

Eats Now Editorial Team · 2189 kcal · Pasta & Noodles

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Lasagna – a delicious recipe with ground beef, tomatoes, tomato sauce, tomato paste, bay leaves, oregano. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground beef, browned
2 cans tomatoes
1 can tomato sauce
1 can tomato paste
2 bay leaves (remove from sauce before serving)
1 tsp. oregano
salt and pepper to taste
1 (12 oz.) container Ricotta cheese
3 c. Mozzarella cheese
1/2 c. Parmesan cheese
1 egg
12 lasagna noodles

1
Sauce:
2
Add tomatoes, tomato sauce, tomato paste, bay leaves, oregeno, salt and pepper to ground beef.
3
Bring to boil; reduce heat and simmer 30 minutes.
4
Add Parmesan cheese to sauce and simmer.

2189

kcal

Calories

Fat

248

Carbs

130

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. ground beef, browned, 2 cans tomatoes, 1 can tomato sauce, 1 can tomato paste, and more.

Yes, Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2189 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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