How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lasagna?

You need 14 ingredients. The key ingredients include: 1 lb. ground beef, 2 to 3 cloves minced garlic, 3 (6 oz.) cans tomato paste, 1 3/4 c. water, and more.

Is Lasagna suitable as pasta & noodles?

Yes, Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lasagna Recipe – Eats Now

Name: Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 2 to 3 cloves minced garlic; 3 (6 oz.) cans tomato paste; 1 3/4 c. water; 1 (4 oz.) can sliced mushrooms, drained; 2 bay leaves; 1/4 tsp. salt; 1/4 tsp. pepper; 1 tsp. Italian seasoning; 1/4 tsp. whole oregano; 6 lasagna noodles; 1 (12 oz.) carton cottage cheese; 1 (8 oz.) carton sour cream; 2 1/2 c. (10 oz.) Mozzarella cheese, divided

Try this homemade Lasagna recipe the whole family will love. Made with ground beef, garlic, tomato paste and water. Easy step-by-step instructions inclu…

This Lasagna relies on simple, everyday ingredients such as ground beef, to 3 cloves minced garlic, (6 oz.) cans tomato paste and water. It comes together quickly and makes 4 servings, at about 1508 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1508

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lasagna

Tips for the best results

Variations & substitutions

My Personal Notes

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