Lasagna

Name: Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. lasagna noodles; 2 lb. ground beef; 2 Tbsp. oil; 2 (8 oz.) cans tomato sauce; 28 oz. can tomatoes; 1/2 lb. Mozzarella cheese, grated; 1/2 c. minced onion; 2 tsp. salt; 1 tsp. garlic salt; 1/4 tsp. pepper; 2 tsp. oregano; 1 lb. Longhorn cheese, grated

Eats Now Editorial Team · 1533 kcal · Pasta & Noodles

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Lasagna – a delicious recipe with lasagna noodles, ground beef, oil, tomato sauce, tomatoes, Mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 oz. lasagna noodles
2 lb. ground beef
2 Tbsp. oil
2 (8 oz.) cans tomato sauce
28 oz. can tomatoes
1/2 lb. Mozzarella cheese, grated
1/2 c. minced onion
2 tsp. salt
1 tsp. garlic salt
1/4 tsp. pepper
2 tsp. oregano
1 lb. Longhorn cheese, grated

1
Cook noodles according to directions on box.
2
Brown beef and onions in oil and drain.
3
Stir in tomato sauce, tomatoes, salt, pepper and oregano.
4
Cover and simmer for 15 minutes or until slightly thickened.

1533

kcal

Calories

101

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 8 oz. lasagna noodles, 2 lb. ground beef, 2 Tbsp. oil, 2 (8 oz.) cans tomato sauce, and more.

Yes, Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1533 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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