Lasagna

Name: Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 2 large cans tomato sauce; 1 pkg. lasagna noodles; 1 large onion; 1 bell pepper; 8 oz. cottage cheese; 12 oz. Mozzarella cheese; 3 tsp. oregano; 1/2 tsp. garlic powder; 1 tsp. thyme; 1 tsp. salt; 1/4 tsp. pepper; Parmesan cheese

Eats Now Editorial Team · 1267 kcal · Pasta & Noodles

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Lasagna – a delicious recipe with ground beef, tomato sauce, lasagna noodles, onion, bell pepper, cottage cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 lb. ground beef
2 large cans tomato sauce
1 pkg. lasagna noodles
1 large onion
1 bell pepper
8 oz. cottage cheese
12 oz. Mozzarella cheese
3 tsp. oregano
1/2 tsp. garlic powder
1 tsp. thyme
1 tsp. salt
1/4 tsp. pepper
Parmesan cheese

1
Boil noodles while browning ground beef.
2
Drain both.
3
Chop onion and bell pepper into small pieces.
4
In skillet, mix together tomato sauce and spices, increasing or decreasing spices according to taste.
5
Add chopped onion, bell pepper and ground beef.
6
Simmer for about 3 minutes.
7
Shred Mozzarella cheese.

1267

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 lb. ground beef, 2 large cans tomato sauce, 1 pkg. lasagna noodles, 1 large onion, and more.

Yes, Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1267 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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