Lasagna

Name: Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 2 lb. ground chuck; 1 tsp. salt; 1/2 tsp. black pepper; 1 tsp. garlic powder; 2 (8 oz.) cans tomato sauce; 1 (12 oz.) can tomatoes; 1 tsp. oregano; 1 (12 oz.) low-fat cottage cheese; 1 pkg. Longhorn Cheddar cheese; 1 (8 oz.) cream cheese; 1 c. sour cream; 2 c. Mozzarella cheese; onion and parsley flakes; 1/4 to 1/2 c. water; 1 pkg. lasagna noodles

Eats Now Editorial Team · Pasta & Noodles

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Lasagna – a delicious recipe with ground chuck, salt, black pepper, garlic powder, tomato sauce, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 lb. ground chuck
1 tsp. salt
1/2 tsp. black pepper
1 tsp. garlic powder
2 (8 oz.) cans tomato sauce
1 (12 oz.) can tomatoes
1 tsp. oregano
1 (12 oz.) low-fat cottage cheese
1 pkg. Longhorn Cheddar cheese
1 (8 oz.) cream cheese
1 c. sour cream
2 c. Mozzarella cheese
onion and parsley flakes
1/4 to 1/2 c. water
1 pkg. lasagna noodles

1
Brown: beef, salt, black pepper, onion, garlic and oregano. Drain fat; add tomato sauce and tomatoes.
2
Cook noodles; mix all cheeses together.
3
Arrange in layers: noodles, cheese and meat sauce.
4
Top with cheese and add parsley flakes.
5
Bake at 350u00b0 for 25 to 30 minutes.
6
Let set for 30 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 lb. ground chuck, 1 tsp. salt, 1/2 tsp. black pepper, 1 tsp. garlic powder, and more.

Yes, Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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