How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Large Pan Brownies?

You need 9 ingredients. The key ingredients include: 1 1/2 c. oleo or margarine, 6 beaten eggs, 3 c. sugar, 3 Tbsp. vanilla, and more.

Is Large Pan Brownies suitable as baking & desserts?

Yes, Large Pan Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Large Pan Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Large Pan Brownies Recipe

Name: Large Pan Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. oleo or margarine; 6 beaten eggs; 3 c. sugar; 3 Tbsp. vanilla; 6 squares melted chocolate; 1 1/2 c. flour; pinch of salt; 1 1/2 c. nuts; 1 c. chocolate chips (optional)

Large Pan Brownies – a delicious recipe with oleo, eggs, sugar, vanilla, chocolate, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. oleo or margarine
6 beaten eggs
3 c. sugar
3 Tbsp. vanilla
6 squares melted chocolate
1 1/2 c. flour
pinch of salt
1 1/2 c. nuts
1 c. chocolate chips (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2418 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Large Pan Brownies

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