How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lapin a la Moutarde (Mustard Rabbit)?

You need 8 ingredients. The key ingredients include: 1 rabbit, cut up, 2 tablespoons Dijon-type mustard, 2 tablespoons softened butter, 1 tablespoon olive oil, and more.

Is Lapin a la Moutarde (Mustard Rabbit) suitable as general?

Yes, Lapin a la Moutarde (Mustard Rabbit) falls under the General category and is a great choice for this type of meal.

How do I store leftover Lapin a la Moutarde (Mustard Rabbit)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lapin a la Moutarde (Mustard Rabbit) Recipe

Name: Lapin a la Moutarde (Mustard Rabbit)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 rabbit, cut up; 2 tablespoons Dijon-type mustard; 2 tablespoons softened butter; 1 tablespoon olive oil; 1 cup dry white wine; Coarse salt and freshly ground pepper to taste; 1 cup fresh heavy cream; Fresh-chopped parsley to garnish

Lapin a la Moutarde (Mustard Rabbit) – a delicious recipe with rabbit, butter, olive oil, white wine, salt, fresh heavy cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 rabbit, cut up
2 tablespoons Dijon-type mustard
2 tablespoons softened butter
1 tablespoon olive oil
1 cup dry white wine
Coarse salt and freshly ground pepper to taste
1 cup fresh heavy cream
Fresh-chopped parsley to garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
294 kcal
Category
General

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Lapin a la Moutarde (Mustard Rabbit)

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