How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb With Lentils?

You need 11 ingredients. The key ingredients include: 2 tablespoons oil, 1/2 pound lamb stewing, cut into bite-size pieces, 1 onion small, chopped, 2 garlic chopped, and more.

Is Lamb With Lentils suitable as meat & poultry?

Yes, Lamb With Lentils falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lamb With Lentils?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb With Lentils Recipe

Name: Lamb With Lentils
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons oil; 1/2 pound lamb stewing, cut into bite-size pieces; 1 onion small, chopped; 2 garlic chopped; 1 sage leaves; 1/2 teaspoon dried sage; 3 tomato chopped; salt; pepper; 19 ounces brown lentils drained, and, rinsed; 2 cups water

Try this homemade Lamb With Lentils recipe the whole family will love. Made with oil, stewing, onion and garlic. Easy step-by-step instructions included.

This Lamb With Lentils relies on simple, everyday ingredients such as oil, onion small, chopped, garlic chopped and sage leaves. It comes together quickly and makes 4 servings, at about 487 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lamb With Lentils

Tips for the best results

Variations & substitutions

My Personal Notes

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