How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb With Black Olives?

You need 8 ingredients. The key ingredients include: 600 g lamb chops, 100 g black olives (deboned and chopped), 2 tablespoons olive oil, 1 teaspoon origanum, and more.

Is Lamb With Black Olives suitable as meat & poultry?

Yes, Lamb With Black Olives falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lamb With Black Olives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb With Black Olives Recipe

Name: Lamb With Black Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 600 g lamb chops; 100 g black olives (deboned and chopped); 2 tablespoons olive oil; 1 teaspoon origanum; 1 small hot pepper; 2 tablespoons lemon juice; 1 tablespoon flour; salt

Lamb With Black Olives – a delicious recipe with black olives, olive oil, origanum, hot pepper, lemon juice, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

600 g lamb chops
100 g black olives (deboned and chopped)
2 tablespoons olive oil
1 teaspoon origanum
1 small hot pepper
2 tablespoons lemon juice
1 tablespoon flour
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
528 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chile Relleno Casserole
Chicken In Duck Sauce
Baked Chicken Cutlets
Glazed Pork Chops

Lamb With Black Olives

How did you like this recipe?

Frequently Asked Questions