Lamb Stew With Wine And Rosemary

Name: Lamb Stew With Wine And Rosemary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. lamb shoulder; 1 1/2 c. sliced onions; light olive oil; salt; freshly ground pepper; 3 c. chicken broth; 2 large cloves garlic; 1/2 tsp. rosemary; 1 c. dry white vermouth; 1 1/2 c. chopped tomatoes; 2 Tbsp. tomato paste

Eats Now Editorial Team · 1759 kcal · Soups & Stews

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Lamb Stew With Wine And Rosemary – a delicious recipe with lamb shoulder, onions, light olive oil, salt, freshly ground pepper, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 lb. lamb shoulder
1 1/2 c. sliced onions
light olive oil
salt
freshly ground pepper
3 c. chicken broth
2 large cloves garlic
1/2 tsp. rosemary
1 c. dry white vermouth
1 1/2 c. chopped tomatoes
2 Tbsp. tomato paste

1
Trim excess fat and cut into chunks.
2
Brown onions and lamb for about 5 minutes in olive oil.
3
Scrape into casserole.
4
Deglaze the pan with the wine, pouring it into the casserole.
5
Add to the casserole the garlic, rosemary, tomato and enough stock to cover ingredients.
6
Simmer 1 to 1 1/2 hours at 325u00b0 in oven or until lamb is tender.

1759

kcal

Calories

102

Fat

Carbs

174

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 lb. lamb shoulder, 1 1/2 c. sliced onions, light olive oil, salt, and more.

Yes, Lamb Stew With Wine And Rosemary falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1759 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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