Lamb Ring Filled with Creamy Spinach Recipe

Name: Lamb Ring Filled with Creamy Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can tomatoes; 2 pounds ground lamb; 1/2 cup bread crumbs italian style; 1/4 cup onions chopped; 1 each eggs; 1 1/2 teaspoons salt; 3/4 teaspoon black pepper; 1/2 teaspoon thyme; 2 packages spinach; 1 cup sour cream dairy; 1 package cream cheese; 2 tablespoons margarine melted; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1/4 teaspoon nutmeg ground; 1/4 cup ketchup

Servings: persons

1 can tomatoes
2 pounds ground lamb
1/2 cup bread crumbs italian style
1/4 cup onions chopped
1 each eggs
1 1/2 teaspoons salt
3/4 teaspoon black pepper
1/2 teaspoon thyme
2 packages spinach
1 cup sour cream dairy
1 package cream cheese
2 tablespoons margarine melted
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon nutmeg ground
1/4 cup ketchup

1
Chop tomatoes into small pieces.
2
Mix together tomatoes and all juices with lamb, bread crumbs, onion, egg, 1 teaspoon salt, 1/2 teaspoon pepper and thyme in medium bowl.
3
Mix well.
4
Place mixture in 1 1/2 to 2 quart ring mold.
5
Make an indentation along inside and outside rims of mold to allow for cooking juices.
6
Place on jelly roll pan.
7
Bake in 350F (180C).
8
oven for 1 hour.
9
Meanwhile, make spinach filling.
10
Thoroughly blend all remaining ingredients but ketchup in ovenproof dish.
11
After lamb mold has baked 30 minutes, begin baking filling for 30 minutes.
12
Remove lamb mold from oven.
13
Drain excess juices and invert onto serving platter.
14
Spoon creamy spinach filling into center.
15
Heat ketchup and spoon over lamb ring.

1053

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 can tomatoes, 2 pounds ground lamb, 1/2 cup bread crumbs italian style, 1/4 cup onions chopped, and more.

Yes, Lamb Ring Filled with Creamy Spinach falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Lamb Ring Filled with Creamy Spinach

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions