Lamb Over Rice Recipe

Name: Lamb Over Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For Meat; 1 lb Ground Lamb; 1 lb Ground Beef; 1/2 Minced Onion; 2 tsp Oregano; 1 tsp Cumin Powder; 6 tsp Cavender's Greek Seasoning; For Rice; 1 Cup Basmati Rice; 2 cups Water; 3/4 Tbsp Chicken base; 1/4 tsp Turmeric Powder; 1/4 tsp Chili Powder; 1/2 tsp Cumin Powder

Servings: persons

For Meat
1 lb Ground Lamb
1 lb Ground Beef
1/2 Minced Onion
2 tsp Oregano
1 tsp Cumin Powder
6 tsp Cavender's Greek Seasoning
For Rice
1 Cup Basmati Rice
2 cups Water
3/4 Tbsp Chicken base
1/4 tsp Turmeric Powder
1/4 tsp Chili Powder
1/2 tsp Cumin Powder

1
For meat
2
Squeeze water from the onion using a small cloth.
3
Mix onion, ground lamb and ground beef in food processor with 1 tsp Cumin Powder, 2 tsp Oregano for 2 minutes. Next mix 6 tsp of cavenders greek seasoning and mix for several more minutes until combined.
4
Form meat to thin patties and cook on skillet for 3-4 minutes per side.
5
Once cooked cut into small pieces and set aside.
6
For Rice
7
Mix 3/4 Tbsp Chicken Base with 2 cups water and set aside (or use 2 cups liquid chicken stock)
8
In a sauce pan heat oil and then mix 1/4 tsp turmeric powder, 1/4 tsp Cumin Powder and 1/4 tsp chili powder. Mix in the oil then add 1 cup rice. Mix rice into the ingredients. Then add the 2 cups of Chicken stock. After bringing to boil cover and set aside to finish cooking.
9
Reheat the lamb meat and place on top of rice and salad. Then garnish with White Sauce.

812

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: For Meat, 1 lb Ground Lamb, 1 lb Ground Beef, 1/2 Minced Onion, and more.

Yes, Lamb Over Rice falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Over Rice

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