How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb Meatballs?

You need 8 ingredients. The key ingredients include: 1 pound ground lamb, 4 scallions finely sliced, 1 large egg, 2 tablespoons tomato sauce, and more.

Is Lamb Meatballs suitable as meat & poultry?

Yes, Lamb Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lamb Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Meatballs Recipe

Name: Lamb Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground lamb; 4 scallions finely sliced; 1 large egg; 2 tablespoons tomato sauce; cooking oil spray; tabbouleh to serve; flatbread to serve; hummus to serve

Lamb Meatballs – a delicious recipe with ground lamb, scallions, egg, tomato sauce, cooking oil spray, serve. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound ground lamb
4 scallions finely sliced
1 large egg
2 tablespoons tomato sauce
cooking oil spray
tabbouleh to serve
flatbread to serve
hummus to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
370 kcal
Category
Meat & Poultry

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Lamb Meatballs

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