Try this homemade Lamb Marinade recipe the whole family will love. Made with red wine, shallot, rosemary and lamb. Easy step-by-step instructions included.
This Lamb Marinade relies on simple, everyday ingredients such as red wine, shallot minced, sprigs rosemary or thyme and lamb or chicken stock. It comes together quickly and makes 4 servings, at about 251 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026