Try this homemade Lamb In Yogurt recipe the whole family will love. Made with lamb shank, water, salt and white pearl onion. Easy step-by-step instructi…
This Lamb In Yogurt relies on simple, everyday ingredients such as lamb shank (cut into cubes), quart water, salt and quart yogurt (plain). It comes together quickly and makes 4 servings, at about 470 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026