Lamb Gyro Meatballs Recipe

Name: Lamb Gyro Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pounds Ground Lamb; 1 clove Garlic, Minced; 1 Tablespoon Red Wine Vinegar; 3/4 teaspoons Oregano; 1/2 teaspoons Onion Powder; 1/2 teaspoons Kosher Salt; 1/4 teaspoons Pepper; 1 Tablespoon Olive Oil; 1/4 cups Onion; 1/4 cups Tomatoes; 1/4 cups Cucumber; 1 container Tzatziki Sauce, 16 Ounces

Servings: persons

1/2 pounds Ground Lamb
1 clove Garlic, Minced
1 Tablespoon Red Wine Vinegar
3/4 teaspoons Oregano
1/2 teaspoons Onion Powder
1/2 teaspoons Kosher Salt
1/4 teaspoons Pepper
1 Tablespoon Olive Oil
1/4 cups Onion
1/4 cups Tomatoes
1/4 cups Cucumber
1 container Tzatziki Sauce, 16 Ounces

1
Mix together lamb, ground garlic, vinegar, oregano, onion powder, salt, and pepper.
2
Roll together into approximately 1 inch diameter meatballs.
3
Heat 1 tablespoon oil in a skillet, add meatballs to the pan.
4
Brown the meatballs and make sure they are cooked through and remove from heat.
5
Dice onion, tomato, and cucumber.
6
Combine the meatballs and vegetables to be eaten as a salad or in a pita.
7
Top with tzatziki sauce.
8
I buy a small tub at a local grocery store; however, Im sure homemade tzatziki would taste even better.
9
To make these even healthier, the meatballs could also be baked in the oven.

216

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 pounds Ground Lamb, 1 clove Garlic, Minced, 1 Tablespoon Red Wine Vinegar, 3/4 teaspoons Oregano, and more.

Yes, Lamb Gyro Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Gyro Meatballs

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