How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb Chops With Mediterranean Vegetables?

You need 18 ingredients. The key ingredients include: 6 tablespoons olive oil, 3 red onions peeled and sliced, 1 pound eggplant cut into chunks, 1 pound zucchini cut into chunks, and more.

Is Lamb Chops With Mediterranean Vegetables suitable as meat & poultry?

Yes, Lamb Chops With Mediterranean Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lamb Chops With Mediterranean Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Chops With Mediterranean Vegetables Recipe

Name: Lamb Chops With Mediterranean Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons olive oil; 3 red onions peeled and sliced; 1 pound eggplant cut into chunks; 1 pound zucchini cut into chunks; 1/2 pound tomatoes cut into chunks; 1 tablespoon balsamic vinegar; 1 sprig fresh rosemary chopped; 2 fresh bay leaves; 1/2 cup red wine; 1 1/4 cups vegetable stock; 1 pound lamb chops; 1 dash lemon juice; 1 1/2 slices smoked bacon diced; 2 cloves garlic peeled and minced; 3 slices white bread cut into small diamonds; 1 bunch fresh thyme a little reserved for garnish, remainder chopped; 1/2 cup Parmesan cheese shaved; lemon slices for garnish

Try this homemade Lamb Chops With Mediterranean Vegetables recipe the whole family will love. Made with olive oil, red onions, zucchini and tomatoes. Ea…

This Lamb Chops With Mediterranean Vegetables relies on simple, everyday ingredients such as olive oil, red onions peeled and sliced, eggplant cut into chunks and zucchini cut into chunks. It comes together quickly and makes 4 servings, at about 776 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Lamb Chops With Mediterranean Vegetables

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions