How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb Chops with Garlic and Olive Oil?

You need 5 ingredients. The key ingredients include: 6 tablespoons olive oil, 2 cloves garlic, minced, 1/2 teaspoon salt, 1/4 teaspoon fresh-ground black pepper, and more.

Is Lamb Chops with Garlic and Olive Oil suitable as meat & poultry?

Yes, Lamb Chops with Garlic and Olive Oil falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lamb Chops with Garlic and Olive Oil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Chops with Garlic and Olive Oil Recipe

Name: Lamb Chops with Garlic and Olive Oil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons olive oil; 2 cloves garlic, minced; 1/2 teaspoon salt; 1/4 teaspoon fresh-ground black pepper; 8 lamb rib chops, about 1 inch thick (about 2 3/4 pounds in all)

Lamb Chops with Garlic and Olive Oil – a delicious recipe with olive oil, garlic, salt, fresh-ground black pepper, chops. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 tablespoons olive oil
2 cloves garlic, minced
1/2 teaspoon salt
1/4 teaspoon fresh-ground black pepper
8 lamb rib chops, about 1 inch thick (about 2 3/4 pounds in all)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
789 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lamb Chops with Garlic and Olive Oil

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