Lamb Chops - Lollipops No Thyme Recipe

Name: Lamb Chops - Lollipops No Thyme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lbs Rib Lamb Chops; 3 Tbl Virgin Olive Oil; 1/4 Tsn Sea Salt; 1/4 Cup Parsley (I used dried, but live may be better); 1/4 Cup Balsimic Vinigar; 1 Tbl Agave Nector; 1 Tbl Applesause Organic very fine, no chunks; 1 Clove Garlic; 1 small onion; 1/4 cut water

Servings: persons

1
Coat Chops in Balsimic Vinegar and Parsey
2
Saute 1/8 tsn salt, garlic olive oil on stove top Use Medium high heat to start
3
Add Agave Nector AFTER garlic is brown and stir
4
Add chops and brown on both sides (watch for spattering!)
5
Add applesauce dollips on chops
6
Add onion
7
add a little water
8
and turn down heat to low/Medium and cover
9
Cook until onions are carmalized (5-8 minutes?)
10
Sprinkle remaining Sea Salt on top of Chops
11
Enjoy!!

855

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 lbs Rib Lamb Chops, 3 Tbl Virgin Olive Oil, 1/4 Tsn Sea Salt, 1/4 Cup Parsley (I used dried, but live may be better), and more.

Yes, Lamb Chops - Lollipops No Thyme falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Lamb Chops - Lollipops No Thyme

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions