How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb Burgers With Cilantro Yogurt & Spiced Plum Chutney?

You need 15 ingredients. The key ingredients include: Lamb Burgers, 1 pound ground lamb, 1/4 cup minced yellow onion, 1 medium garlic clove, and more.

Is Lamb Burgers With Cilantro Yogurt & Spiced Plum Chutney suitable as meat & poultry?

Yes, Lamb Burgers With Cilantro Yogurt & Spiced Plum Chutney falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lamb Burgers With Cilantro Yogurt & Spiced Plum Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb Burgers With Cilantro Yogurt & Spiced Plum Chu

Name: Lamb Burgers With Cilantro Yogurt & Spiced Plum Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Lamb Burgers; 1 pound ground lamb; 1/4 cup minced yellow onion; 1 medium garlic clove; 1 tablespoon finely chopped cilantro; 1/2 teaspoon ground coriander; 1/4 teaspoon ground cumin; 1/4 teaspoon ground cinnamon; 1/4 teaspoon ground cayenne pepper; 1/4 teaspoon fresh ground pepper; 1 teaspoon sea salt; Cilantro-Yogurt Sauce; 1/2 cup plain greek yogurt (I use FAGE 2%); 1 handful fresh cilantro, chopped finely; 1 zest of one lemon

Try this homemade Lamb Burgers With Cilantro Yogurt & Spiced Plum Chutney recipe the whole family will love. Made with Burgers, ground lamb, yellow onio…

This Lamb Burgers With Cilantro Yogurt & Spiced Plum Chutney relies on simple, everyday ingredients such as lamb burgers, ground lamb, minced yellow onion and medium garlic clove. It comes together quickly and makes 4 servings, at about 414 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lamb Burgers With Cilantro Yogurt & Spiced Plum Chutney

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions