How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb and sausage pasta?

You need 4 ingredients. The key ingredients include: 1/2 lb ground lamb (I used leftovers from my lamb burger recipe), 1 box vegetable rotini pasta, 1/2 packages frozen spinach, 1 Johnsonville andouille chicken sausage link.

Is Lamb and sausage pasta suitable as pasta & noodles?

Yes, Lamb and sausage pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Lamb and sausage pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb and sausage pasta Recipe

Name: Lamb and sausage pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb ground lamb (I used leftovers from my lamb burger recipe); 1 box vegetable rotini pasta; 1/2 packages frozen spinach; 1 Johnsonville andouille chicken sausage link

Lamb and sausage pasta – a delicious recipe with ground lamb, vegetable rotini pasta, frozen spinach. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/2 lb ground lamb (I used leftovers from my lamb burger recipe)
1 box vegetable rotini pasta
1/2 packages frozen spinach
1 Johnsonville andouille chicken sausage link

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
306 kcal
Category
Pasta & Noodles

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Lamb and sausage pasta

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