How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb And Rosemary Stew?

You need 10 ingredients. The key ingredients include: 2.5 lb lamb chops, 1/3 cup all-purpose flour, 2 tbsp olive oil, 1 cup dry red wine, and more.

Is Lamb And Rosemary Stew suitable as soups & stews?

Yes, Lamb And Rosemary Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lamb And Rosemary Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lamb And Rosemary Stew Recipe

Name: Lamb And Rosemary Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2.5 lb lamb chops; 1/3 cup all-purpose flour; 2 tbsp olive oil; 1 cup dry red wine; 3 None onions, thickly sliced; 1 1/4 lb potatoes, thickly sliced; 2 None carrots, peeled, thickly sliced; 2 tbsp tomato puree; 2 tbsp finely chopped fresh rosemary leaves; 1 cup beef stock

Lamb And Rosemary Stew

Eats Now Editorial Team · 1111 kcal · Soups & Stews

Lamb And Rosemary Stew – a delicious recipe with lamb chops, flour, olive oil, red wine, onions, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Lamb And Rosemary Stew

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