How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lamb And Asparagus Salad With Hummus Dressing?

You need 13 ingredients. The key ingredients include: 1/4 cup vegetable oil, 2 cloves garlic, chopped, 2 tbsp finely chopped rosemary, 1 lb lamb leg, cut into strips, and more.

Is Lamb And Asparagus Salad With Hummus Dressing suitable as salads?

Yes, Lamb And Asparagus Salad With Hummus Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lamb And Asparagus Salad With Hummus Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lamb And Asparagus Salad With Hummus Dressing

Name: Lamb And Asparagus Salad With Hummus Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup vegetable oil; 2 cloves garlic, chopped; 2 tbsp finely chopped rosemary; 1 lb lamb leg, cut into strips; 1/2 cup hummus dip; 1/4 cup lemon juice; None None olive oil cooking spray; 2 None medium red onions, cut into thin wedges; 1 None medium red pepper, cut into 3/4 inch slices; 12 None cherry or mini Roma tomatoes; 1 1/2 lbs asparagus, trimmed; 2 oz baby arugula; None None lemon wedges, to serve

Fresh, crisp and full of flavor — this Lamb And Asparagus Salad With Hummus Dressing is a must-try. Made with vegetable oil, garlic, rosemary and lamb l…

This Lamb And Asparagus Salad With Hummus Dressing relies on simple, everyday ingredients such as vegetable oil, garlic, chopped, finely chopped rosemary and lamb leg, cut into strips. It comes together quickly and makes 4 servings, at about 598 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lamb And Asparagus Salad With Hummus Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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