How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lacinato Kale & Mint Salad With Spicy Peanut Dressing?

You need 14 ingredients. The key ingredients include: For the Lacinato kale and fresh mint salad, 1 bunch (large) lacinato kale, chopped very small, almost minced, 1 cup fresh mint, minced, 1 cup walnuts, chopped, and more.

Is Lacinato Kale & Mint Salad With Spicy Peanut Dressing suitable as salads?

Yes, Lacinato Kale & Mint Salad With Spicy Peanut Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lacinato Kale & Mint Salad With Spicy Peanut Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lacinato Kale & Mint Salad With Spicy Peanut Dressi

Name: Lacinato Kale & Mint Salad With Spicy Peanut Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the Lacinato kale and fresh mint salad; 1 bunch (large) lacinato kale, chopped very small, almost minced; 1 cup fresh mint, minced; 1 cup walnuts, chopped; For the spicy peanut dressing; 3 tablespoons smooth natural peanut butter; 3 tablespoons warm water; 3 tablespoons rice wine vinegar; 1 tablespoon pomegranate molasses; 1 tablespoon soy sauce; 1 teaspoon fresh garlic, minced; 2 teaspoons fresh ginger, peeled and minced; 1 teaspoon sesame oil; 1 teaspoon dried red chili flakes

Fresh, crisp and full of flavor — this Lacinato Kale & Mint Salad With Spicy Peanut Dressing is a must-try. Made with Lacinato kale, lacinato kale, fres…

This Lacinato Kale & Mint Salad With Spicy Peanut Dressing relies on simple, everyday ingredients such as fresh mint, minced, walnuts, chopped, smooth natural peanut butter and warm water. It comes together quickly and makes 4 servings, at about 289 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lacinato Kale & Mint Salad With Spicy Peanut Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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