Lace Cookies

1. 1

   Preheat the oven to 325F.

2. 2

   Line 2 rimmed baking sheets with parchment paper and set aside.

3. 3

   In a medium bowl, whisk together the flour, sugar, arrowroot, baking soda, xanthan gum, and salt.

4. 4

   Add the coconut oil, applesauce, and vanilla and stir with a rubber spatula until fully incorporated.

5. 5

   Drop the dough by the teaspoonful onto the prepared baking sheets, about 1 inch apart.

6. 6

   Bake for 8 minutes, rotate the pans, and bake for 7 minutes more, or until the edges are browned and the center is cooked through.

7. 7

   Let stand on the baking sheets for 15 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.